People talk
Our Guestbook
“ Amazing foood!! From the momos to the tandoori platter to chilli paneer to palak paneer to chicken lababdar and omg the garlic naan. Everything tasted soooo good we just couldn’t stop wanting more till we absolutely had no space left. And not to forget the cute rabri malai Kulfi were a perfect end to it all. This was my first time coming here and I’ll definitely be coming back. Even the service by Tom was fast and friendly. This was a great find and you’ll be seeing me again very soon!! (The pictures was forgotten after the first round of food went in) ”
“ Amazing food, I love it here Had the Chicken non veg platter, Oh Bombay Naan, Dal Makhni, and the Chicken Biryani All amazing, flavour full, and great texture. The chicken non veg platter came with 3 types of chicken tikka, a small cute salad, and assorted chutneys The Dal Makhni had a good texture, it wasn't completely smooth nor too chunkey The chicken Biryani was amazing The Oh Bombay Naan left me wanting more, it was too good Would come back again ”
“ Authentic food quality, friendly staff and service . Portions are reasonable, not too large or small, just enough. You can ask for required spiciness. Had a late lunch there, was not too busy. Will check back other times soon. ”
“ Good food. Good service. Amazing Indian street style food. I got to try the authentic indo-Chinese after 5 years. We got the Hakka noodles, chicken chilli and the manchow soup. Ambiance of the restaurant is pretty nice and calming. ”
“ Oh Bombay exceeded all expectations! From the moment we walked in, the ambiance set the tone — elegant, warm, and inviting, with just the right touch of modern flair. We started with the Manchurian dry (crispy), and it was a knockout — perfectly crisp on the outside with bold Indo-Chinese flavors that didn’t overpower. For the main course, we had the Malai Kofta and Paneer Lababdar, paired with Wine and Garlic Naan. The kofta was rich, creamy, and melt-in-your-mouth soft, while the paneer dish was beautifully spiced and deeply satisfying. The naan was a highlight in itself — soft, fragrant, and absolutely addictive. Service was attentive without being overbearing, and the staff clearly care about both the food and the guests' experience. Whether you're a regular Indian cuisine lover or new to it, Oh Bombay is a must-visit. Can’t wait to come back! ”
“ Tried their Vada pav it was great crispy and buttery although some improvements in taste wouldn't hurt. Also their Dahi puri was awesome had all the right favours.Hakka a bit disappointing. Chicken Fried Rice lacked taste and there were big balls of chicken piece's which overall didn't taste well. Staff was courteous and Atmosphere had good vibes. ”
“ I love the food here! I order it for pick up or on Skip the Dishes often and have also sat in for dinner. The food is super flavourful and warms your belly! My go-to dishes are the vegetable pakoras, the steamed chicken biryani, the Tikka Masala and of course, butter naan! I feel like I have ordered so many different items on their menu and I am never disappointed! Highly recommend :) ”
“ Always consistent food, with excellent service. Honey chilli cauliflower is a must try!! Also the dal makhni and Oh Bombay naan are absolutely delicious. Highly recommend for anyone coming to Oakville! ”
Menu
Gulab Jamun Box (12pcs)
CA$17.99Roasted Corn (Indian Street Style)
CA$7.99Garlic Naan
CA$5.99Bhatura
CA$4.99Oh Bombay Naan
CA$8.99
About
Oh Bombay - Oakville
Welcome to Oh Bombay - Oakville, the culinary gem nestled at 376 Iroquois Shore Rd, Oakville, ON L6H 1M4, Canada. This delightful restaurant offers a warm ambiance paired with an impressive menu that deftly marries traditional Indian cuisine with vibrant Indo-Chinese influences. Patrons can't help but rave about their experiences, making every visit a cherished gastronomic adventure.
From the moment you step inside, you're greeted by an inviting atmosphere that feels both elegant and comfortable. The rich aromas wafting through the air promise a feast for the senses. As reflected in customer reviews, Sana K describes the food as "amazing," highlighting favorites such as momos, tandoori platters, and the decadent garlic naan. It's not just about the taste; it's about the experience, as each dish compels you to take one more bite until you simply can't fit another morsel.
The highlight of your visit should include the Chicken Non Veg Platter, as praised by Johnson Le. This platter offers an array of tender chicken tikka varieties accompanied by assorted chutneys and a refreshing salad, creating a beautiful medley of textures and flavors. The Dal Makhni aims to please with its perfect balance of texture, while the Chicken Biryani showcases depth and a wealth of spices that warm the soul. And let's not forget the Oh Bombay Naan, which has been described as "too good" to resist.
For those seeking a taste of authentic street-style cuisine, the reviews suggest indulging in the Hakka noodles or Manchow soup. As noted by Harleen Kaur Gill, they represent the essence of Indo-Chinese flavors that transport you back to bustling street markets. The atmosphere enhances this culinary journey, offering a calm and welcoming environment that encourages long, enjoyable meals with friends and family.
Not only is the food noteworthy, but the service is consistently highlighted as friendly and attentive. Customer feedback, particularly from Yashsvi, emphasizes how the staff is dedicated to ensuring a memorable experience, making you feel right at home. The thoughtful consideration to spice levels and portion sizes ensures a tailored experience suited to individual preferences.
If you’re wandering through Oakville and longing for a satisfying meal that transports you to the heart of India, Oh Bombay - Oakville is undeniably the place to be. With each bite, you'll understand why so many guests are eager to return. Don’t miss out on this exquisite dining destination; whether you’re a seasoned aficionado or new to the flavors of Indian cuisine, there’s something here for everyone. Call them at +1 905-582-8444 to book your table and continue the culinary adventure.
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